Daily Menu
Available from November 28 to december 02
Starters plates (all are served in the center of the table)
Tomato, celeri, black olive with lightly smoked mackerel.
Shredded beef saam, babaganoush and yogurt cream.
Grilled tender leek
Shredded beef saam, babaganoush and yogurt cream.
Grilled tender leek
Main dish to choose one
Creamy rice with spanish stew, white sausage and blood sausage. (Minimum 2 persons)Only for lunch.
Grilled duck magret with salad and garam masala.(Supplement €1.50)
Grilled gilthhead sea whith seafood stew. (Supplement €2.20)
Spinach, gorgonzola and cannelloni.
Grilled duck magret with salad and garam masala.(Supplement €1.50)
Grilled gilthhead sea whith seafood stew. (Supplement €2.20)
Spinach, gorgonzola and cannelloni.
Homemade desserts (choose one)
Cheesecake with red berries
Lemon cream and yogurt.
Tiramisu
Creme brûlée.
Roasted pumpkin.
Lemon cream and yogurt.
Tiramisu
Creme brûlée.
Roasted pumpkin.
*If you have allergy or intolerance please notify our staff.
15,90

1:30 p.m. to 3:45 p.m.
Tuesday to Friday
18,90
from 3:45p.m. to 11:00p.m. Tuesday to Friday night and Saturday all day