Daily Menu
Available from 23th to 27th of april
Starters plates (all are served in the center of the table)
Salmorejo with beet and apple.
Mackerel montadito with titaina and almond.
Clochina thai.
Mackerel montadito with titaina and almond.
Clochina thai.
Main dish to choose one
Creamy rice with chicken, boletus and perona beans. Minimum two persons.
Fideuà of ham, artichoke and garlic. Minimum two people. Minimum two people. Supplement of 1,90€.
Rice of Señoret (Paella). Minimum two persons. Supplement 2,90€.
Duroc pork sirloin with yogurt and cardamom cream and glazed carrot.
Grilled sea bass with artichoke stew. Supplement 2€.
Fideuà of ham, artichoke and garlic. Minimum two people. Minimum two people. Supplement of 1,90€.
Rice of Señoret (Paella). Minimum two persons. Supplement 2,90€.
Duroc pork sirloin with yogurt and cardamom cream and glazed carrot.
Grilled sea bass with artichoke stew. Supplement 2€.
Homemade desserts (choose one)
Cheesecake with red berries
Lemon cream and yogurt.
Tiramisu
Creme brûlée.
Roasted pumpkin.
Lemon cream and yogurt.
Tiramisu
Creme brûlée.
Roasted pumpkin.
*If you have allergy or intolerance please notify our staff.
16,90
13:30 to 15:45
Tuesday to Friday
19,90 Tuesday to Friday from 15:45 to 23:00 and Saturdays